Milk Chocolate Roughs
biscuits feature a smooth milk chocolate half coating, over a crunchy, coconutty,
cocoa biscuit base. A classic, irresistible bikkie that’s sure to satisfy your chocolate
cravings! Treat yourself to the simple pleasure of Griffin’s Milk Chocolate Roughs – a
little piece of chocolate, coconutty delight in every bite!
Sugar, Wheat Flour, Vegetable Fat [Antioxidant (307b)], Wheat Flakes (8%) [Wheat, Sugar, Barley Malt Extract, Salt, Emulsifier (471)], Butter [Milk], Milk Solids, Cocoa Butter^, Invert Syrup, Desiccated Coconut, Cocoa Mass^, Cocoa Powder^, Raising Agents [Baking Soda, 450], Salt, Emulsifier [Soy Lecithin], Natural Flavours, Colour [160b].
Contains: Milk, Soy, Wheat, Gluten
May Contain: Egg, Peanuts, Sesame, Sulphites
Claims: Rainforest Alliance certified cocoa. No artificial colours or flavours. Made in New Zealand.
| Quantity per serving | % Daily Intake per serving | Quantity per 100g | |
|---|---|---|---|
| Energy | 352kJ | 2070kJ | |
| Protein | 0.8g | 4.9g | |
| Total Fat | 3.9g | 23.0g | |
| Saturated Fat | 2.5g | 14.5g | |
| Carbohydrates | 11.1g | 65.5g | |
| Sugars | 6.3g | 37.0g | |
| Sodium | 42mg | 245mg |
Products and their ingredients are subject to change from time to time which may affect nutritional, ingredient and allergen information. Therefore, you should always check product labels before consuming.
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